The Complete Christmas Hamper | £125.00

Everything You Need for an Unforgettable Festive Feast

Take the stress out of the holiday season and let the butcher’s block handle the heavy lifting. Carefully prepared, expertly trimmed, and packed with the finest cuts, our Complete Christmas Hamper covers the main event, the lazy mornings, and the best leftovers of the year—all in one box.

Whether you are feeding a full dining table on the big day or planning feasts straight through to the New Year, here is how to get the most out of every cut:

What’s Inside & How to Serve It

• 2.5kg Turkey Butterfly Joint

  The Main Event. All prime breast meat with zero bone and zero fuss. It carves like a dream, cooks evenly, and stays exceptionally succulent. Rub the skin with softened herb butter, roast until golden, and carve clean, juicy slices for the ultimate Christmas dinner.

• 1.5kg Gammon Joint

  Christmas Eve Tradition or Boxing Day Hero. Simmer gently in spiced cider or ginger beer, score the fat into diamonds, and stud with cloves. Finish with a sticky honey-and-mustard glaze in a hot oven until bubbling and caramelised. Serve warm on Christmas Eve, then carve cold with pickles and sharp cheddar throughout the week.

• 1kg Topside of Beef Joint

  The Classic Sunday Roast. Beautifully lean, dry-aged flavour with a rich, natural beefiness. Sear hard, roast rare to medium-rare, and rest thoroughly. Serve with towering Yorkshire puddings, duck fat roast potatoes, and a rich red wine gravy for a proper family gathering.

• 1.5kg Boneless Pork Loin Joint

  Golden Crackling Perfection. Scored and salted for crisp, blistered crackling with tender, juicy meat beneath. Roast over a bed of halved eating apples and onions, and serve with homemade apple sauce and creamy mash.

• 12 Pigs in Blankets (2 x 6 Trays)

  The Crowd Favourite. Prime pork chipolatas wrapped snug in streaky bacon. Roast until crisp and sticky around the turkey, or drizzle with a touch of maple syrup and grain mustard for an irresistible hot nibble with festive drinks.

• Traditional Sausage Meat Tube (1x)

  Festive Stuffing & More. Seasoned to perfection and incredibly versatile. Mix with chestnuts, fresh sage, and cranberries for your centrepiece stuffing balls, wrap in golden puff pastry for homemade Boxing Day sausage rolls, or use as the base for a showstopping Christmas morning breakfast hash.

• Traditional Black Pudding (2 Slices)

  The Chef’s Breakfast. Thick-cut and richly spiced. Fry hot in a cast-iron skillet until crisp on the outside and tender within. Serve alongside poached eggs on toasted sourdough with a splash of brown sauce on Christmas morning to keep the cook properly fuelled.

Why Choose Wallers?

• Zero Waste, Pure Meat: Carefully butchered joints ready to cook straight from the box—no awkward carving around bones.

• Complete Flexibility: Plenty to feed the family on Christmas Day with an abundance of roasts and cold cuts to see you comfortably through to the New Year.

• Local Craftsmanship: Prepared by your local master butchers with the care, standard, and quality you expect.

Pre-order your Complete Christmas Hamper today for collection or local delivery.

Limited availability—reserve your box now to secure your feast.