The Full Monty Breakfast Sausage. Combining all the elements of a traditional English breakfast in one  sausage.

Tomato and Black Pudding are diced up and the mushroom sliced, before being added to our delicious traditional Sausage recipe. We then wrap the sausage, once made in our dry cure bacon. 

The Full Monty breakfast Sausage.

5 Thick Sausage per 450g. Weight approximate.